Results
|
|
|
Principles of Food And Biotechnology by Bimla Singh. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Vista International Publishing House 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 S48P.
|
|
|
|
|
|
Food Biotechnology by Tripathy, S. N. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Dominant Publishers and Distributors 2004Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 T78F.
|
|
|
|
|
|
Modern Food Current Issues and perspectives by Tripathi, M.K | Shrivastava, Rahul M. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Jaya Publishing House 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664 T78M, ...
|
|
|
|
|
|
Essentials of Food Science by Vaclavik, A. Vickie. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Springer 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 V11E.
|
|
|
|
|
|
Bioseparation Process in Foods / edited by P. B. Bansal by Bansal, P. B. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: .- New Delhi : Gene Tech Books , 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 B12B.
|
|
|
|
|
|
|
|
|
|
|
|
Physical Chemistry of Food Processes Fundamental Aspects by Baianu, Ion C. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi CBS, Publishers and Distributiors (P) Ltd. 1997Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 B13P.
|
|
|
|
|
|
Food Processing and Preservation, Part - II by Bakshi, A.K | Joshi, V.K | Sharma, Savita | Vaidya, Devina. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Jagmander Book Agency 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02 B15F, ...
|
|
|
|
|
|
Food Processing and Preservation, Part - I by Bakshi, A. K | Joshi, V. K | Sharma, Savita | Vaidya, Devina. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Jagmander Book Agency 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (3) Call number: 664.02 B16F, ...
|
|
|
|
|
|
|
|
|
|
|
|
Food Processing and Preservation by Khetarpaul, Neelam. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Daya Publishing House 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 K55F.
|
|
|
|
|
|
Trends in Food Processing and Preservation by Kumari, Asha. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi ENKAY Publishing House 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 K98T.
|
|
|
|
|
|
|
|
|
|
|
|
Food Processing Technologies, Co-Product Utilization and Quality Assurance by D. Mridula | Manikantan, M.R | Patil, R.T. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Satish Serial Publishing House 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02 M84F, ...
|
|
|
|
|
|
Biotechnology and Bioprocess Engineering by Narayan, C.M. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Galgotia 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 N24B.
|
|
|
|
|
|
Bio Processing of Foods by Panesar, P. S | Sarkar, B.C | Sharma, H.K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Asiatech Publishers, INC 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 P14B.
|
|
|
|
|
|
Bio Processing of foods by Panesar, P.S | Sarkar, B.C | Sharma, H.K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Asiatech Publishers, Inc. 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 P14B.
|
|
|
|
|
|
Bio Processing of foods by Panesar,P.S | Sarkar, B.C | Sharma, H.K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Asiatech Publishers, Inc. 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 P14B.
|
|
|
|
|
|
Food Process Engineering and Technology by Pare, Akash | Mandhyan, B.L. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi New India Publishing Agency 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 P15F.
|
|
|
|
|
|
Innovations in Food Processing by Patil R. T. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Satish Serial Publishing House Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 P22I.
|
|
|