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Adoption and Buying Behaviour of Paddy Farmers Towards Nominee Gold Herbicides in Basti, Uttar Pradesh Pandey, Gaurav Kumar

by Pandey, Gaurav Kumar.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur School of Agribusiness & Rural Managment, RPCAU 2025Dissertation note: Master of Business Administration (Agribusiness Management) 2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 338.133189954 P18A.

Development of Bakery (Muffin) and Fried Snack (Bhujiya) Products using Unpopped Makhana Flour Kumar, Sumit

by Kumar, Sumit | Gautam Ashish Priya.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology December-2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 664.5 K96D.

Development of Papaya Candy: Effect of Blanching on Quality Characteristics Sinha, Eshika

by Sinha, Eshika | Sohidulalam.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology December-2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 664.153 S61D.

Development of Mixed Fruit Jelly Kumawat, Vishal

by Kumawat, Vishal | Jayant, Harshit.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology December-2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 664.152 K96D.

Process Technology for Development of Value-Added Products from Water Chestnut Kumar, Arun

by Kumar, Arun | Mahadev, Aute Krushna.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology December-2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 583.765 K96P.

Devlopment of Sattu Based Energy Bar Ahamad, Guljar

by Ahamad, Guljar | Shandilya, Shivam.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology December-2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 613.28 A28D.

Devlopment and Evaluation of Edible Cutlery as a Sustainable Alternative to Plastic Utensils Paliwal, Kartik

by Paliwal, Kartik | Pandey, Manvi | Mandilwar, Anvay.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology December-2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 668.41 P16D.

Devlopment of Functional Beverage using Data Seeds and Ginger Extract Verma, Ayushi

by Verma, Ayushi | Yadav, Ravi Pratap.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology December-2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 663.6V52D K96D.

Development of Asian Pigeonwing-Based Herbal Tea Formulation Thakre, Shivam

by Thakre, Shivam | Raza, Md. Asad.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology 2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 663.96 T36D.

Processing of Characterization of Pomelo Juice and its Powder: Effect of Pretreatments and Foam-Mat Drying Kumari, Aakriti

by Kumari, Aakriti | Sunny, Kumar.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology 2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 663.63 K96P.

Browning Control of Cut Pears using Active Packaging Kumari, Akanksha

by Kumari, Akanksha | Khichi, Mohit.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology 2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 664.80413 K96B.

Preparation of Millet Milk and Its Blend with Coconut Milk Singh, Chandreshwari

by Singh, Chandreshwari | EKTA.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology 2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 663.64 S61P.

Comparative Study on Quality Characteristics of Sandesh Prepared using Different Types of Milk Pardhi, Sajal

by Pardhi, Sajal | Patle, Tanay.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU 2025Dissertation note: B.Tech. Food Technology 2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 641.853 P22C.

Development of Valu-Added Product (Candy) From Ginger Kujur, Utkarsh

by Kujur, Utkarsh | Priya, Shruti.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur Dept. of Food Technology, CAET, RPCAU December-2025Dissertation note: B.Tech. Food Technology 2025 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 641.853 K96D.

Exploration of Phosphate-Solubilizing Bacteria from Natural Farming Bio-Inputs and Their Effect with Jeevamrit on Wheat under Natural Farming Muhammed, Imthiyas

by Muhammed, Imthiyas.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur CBS&H, RPCAU 2026Dissertation note: B.Tech. (Biotechnology) 2026 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 633.1184 M95E.

Genome wide Identification and expression profiling of AhDREB transcription factors in Grain Amarnath Manisha Bharti

by Manisha Bharti.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur CBS&H, RPCAU 2026Dissertation note: B.Tech. (Biotechnology) 2026 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 633.104233 B57G.

Meta-QTL Analysis for Waterlogging Tolerance in Foxtail Millet Solet, Ankita

by Solet, Ankita.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur CBS&H, RPCAU 2026Dissertation note: B.Tech. (Biotechnology) 2026 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 633.171233 S68M.

Molecular Profiling in Relation to Seed Vigour of Rice Genotype Rajshree

by Rajshree.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur CBS&H, RPCAU 2026Dissertation note: B.Tech. (Biotechnology) 2026 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 633.18233 R16M.

Triggering Synthesis of Vitamin D3 in Foxtails Millet and Its Molecular Characterization Mudgal, Shakshi

by Mudgal, Shakshi.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur CBS&H, RPCAU 2026Dissertation note: B.Tech. (Biotechnology) 2026 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 633.17123389 M94T.

SSR-Based Molecular Characterization for Hybrid Purity Analysis of Rajendra Baby Corn-1 Sreyanshu, Swayam

by Sreyanshu, Swayam.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Pusa, Samastipur CBS&H, RPCAU 2026Dissertation note: B.Tech. (Biotechnology) 2026 Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 635.67223 S77S.

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