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Fish as Food : production, biochemistry, and microbiology, Vol. - I

by Borgstrom, Georg.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Elsevier 1961Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 B70F.

Fish as Food : nutrition, sanitation, and utilization, Vol. - II

by Borgstrom, Georg.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Elsevier 1962Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 B70F.

Fish as Food : processing : part-1, Vol.- III

by Borgstrom, Georg.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Elsevier 1965Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 B70F.

Fish as Food : processing : part - 2, Vol. - IV

by Borgstrom, Georg.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Elsevier 1965Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 B70F.

Fish Processing Byproducts : quality assessment & applications

by Sachindra, N. M | Mahendrakar, N. S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: USA Studium Press 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 S11F.

Aquatic food quality and safety assessment methods/ by R. Jeya Shakila and G. Jeyasekaran

by Shakila, R. Jeya | Jeyasekaran, G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Narendra Publishing House 2020Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 363.1929 S5278.

Fish Processing Technology / edited by G. M. Hall

by Hall, G. M.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- London : Blackie Academic & Professional , 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 H17F.

Seafood Quality Management / by R. Jeya Shakila and G. Jeyasekaran

by Shakila, R. Jeya | Jeyasekaran, G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : NIPA , 2024Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.9497 S52S, ...

Nutrifish India / by Bimal Prasanna Mohanty, T. V. Sankar and D. Karunakaran

by Mohanty, Bimal Prasanna | Sankar, T. V | Karunakaran, D.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Delhi : Narendra Publishing House , 2024Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3920954 M69N.

Quality Assurance of Fish and Fishery Products / by R. Shalini

by Shalini, Dr. R.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : Elite Publishing House , 2023Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 S52Q.

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