Results
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Chemistry of Natural Products by Thomson, R. H. Edition: 2Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: London Blackie Academic and Professional 1993Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 547.7 T40C.
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Biochemistry of Bacterial Growth by Mandelstam, J | McQuillen, K. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Blackie Academic and Professional 1973Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 589.9 M29B.
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Principles and Techniques of Contemporary Taxonomy by Quicke, Donald L. J. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Blackie Academic and Professional 1993Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 592 Q5P.
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Physico-Chemical Aspects of Food Processing by Beckett, S. T. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Blackie Academic and Professional 1995Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 B38P.
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Product and Process Innovation in Food Indusry by Traill Bruce | Grunert G. Klaus. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Blackie Academic and Professional 1997Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 T70P.
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Handbook of Food Packaging by Paine, H.Y | Paine, F.A. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Blackie Academic and Professional 1983Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.09 P12H.
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Fish Processing Technology by Hall, G. M. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Blackie Academic Professional 2009Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94028 H64F.
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Fish Processing Technology / edited by G. M. Hall by Hall, G. M. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: .- London : Blackie Academic & Professional , 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 H17F.
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