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Analytical Methods used in Sugar Refining by Plews, R.W. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Elsevier Publishing Company Ltd. 1970Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.122 P62A, ...
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Phalo Ki Jelli by Agnihotri, Bidhur Narayan. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Lucknow Krishi Sahitya Prakashan 1988Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.152 A25P.
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Starch: Chemistry and Technology by Whistle,r L. Roy | Bemiller, N. James | Paschall, F. Eugene. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Academic Press, INC. 1984Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.2 W395.
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Potato Processing by Talburt, F. Willam | Smith, ORA. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: America The Avi Publishing Company, Inc. 1967Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.22 T12P.
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Drying and Dehrdration of Foods by Loesecke, Harry W. Von. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: India Agrobios 2005Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.284 L74D.
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Drying and Dehydration of Foods by Loesecke, H.W.V. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Jodhpur Agrobios (India) 2005Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.284 L74D.
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Fats and Proteins by Johri, Poonam. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Sonali Publications 2006Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.3 J52F.
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Food Oils And Fats Technology, Utilization And Nutrition by Lawson, Harry. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi CBS Publishers and Distributors 1997Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.3 L34F, ...
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Vanaspati Industry by Hattiangdi, Gopal S. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hyderabad Indian Central Oilseeds Committee 1958Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.33 H41V.
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Food Flavorings by Ashurst, Philip R. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Maryland An Aspen Publication 1999Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.5 A81F.
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Food flavour Technology by Taylor, Andrew J. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: CRC Press 2002Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.5 T19F.
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Handbook of herbs and spices by Peter, V. K. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Oxford Cambridge Philadelphia 2001Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.53 P42H.
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Handbook of herbs and spices by Peter, K.V. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford Woodhead Publishing 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.53 P42H.
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New Protein Foods by Altschul, M. Aaron. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Academic Press 1976Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.64 A44N, ...
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Technology of cereals by Kent, N. L. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Oxford Pergamon Press 1975Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.7 K45T.
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Technology of Grain Processing and Provender Milling by Kuprits, N. Ya. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Moskva Israel Program for Scientific Translations 1967Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.7 K98T.
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Chemistry and Technology of cereals as Food and Feed by Matz, Samuel A. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Scientific International 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.7 M46C, ...
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Cereal Grains Evaluation, Value addition and quality management by Saxena, D.C | Jindal, N | Riar, C.S | Singh Sukhcharn. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi NIPA 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.7 S16C.
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