Results
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Potable Water, Vol. - IV by Mahindru, S. N. Series: Food Sciences & TechnologyMaterial type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi A P H Publishing 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 663.61 M27F.
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Milk and Milk Products, Vol. - VI by Mahindru, S. N. Series: Food Sciences & TechnologyMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi A P H Publishing 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 637.1 M27F.
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Food and Nutrition Education, Vol. - VII by Mahindru, S. N. Series: Food Sciences & TechnologyMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi A P H Publishing 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.1 M27F.
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Postharvest Physiology and Pathology of Vegetables by Bartz, Jerry A | Brecht, Jeffrey K. Series: Food Science and TechnologyEdition: 2nd rev and expanded ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Marcel Dekker 2003Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 635.046 B30P.
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Food Process Engineering and Technology by Berk, Zeki. Series: Food Science and TechnologyEdition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Academic Press 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 B47F.
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Introduction to Food Engineering by Singh, R. Paul | Heldman, Dennis R. Series: Food Science and TechnologyEdition: 5th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Relx India 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 S48I.
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Handbook of Nutrition and Diet by Desai, Babasaheb B. Series: Food Science and TechnologyMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Marcel Dekker 2000Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 D36H.
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Food Biotechnology : microorganisms by Hui, Y. H | Khachatourians, George G. Series: Food Science and TechnologyMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Wiley 2014Availability: Items available for reference: Dr. Rajendra Prasad Central Agricultural University Pusa, Not for loan (1) Call number: 664.024 H90F.
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