Development of Bakery (Muffin) and Fried Snack (Bhujiya) Products using Unpopped Makhana Flour (Record no. 53163)

MARC details
000 -LEADER
fixed length control field 00615nam a22001937a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260806b |||||||| |||| 00| 0 eng d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.5
Item number K96D
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Kumar, Sumit
245 ## - TITLE STATEMENT
Title Development of Bakery (Muffin) and Fried Snack (Bhujiya) Products using Unpopped Makhana Flour
Statement of responsibility, etc. Kumar, Sumit
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Pusa, Samastipur
Name of publisher, distributor, etc Dept. of Food Technology, CAET, RPCAU
Date of publication, distribution, etc 2025
300 ## - PHYSICAL DESCRIPTION
Extent 41p.
502 ## - DISSERTATION NOTE
Degree type B.Tech. Food Technology
Year degree granted December-2025
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Project Report
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element B.Tech.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Gautam Ashish Priya
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type B.Tech
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type Bill Number
          Dr. Rajendra Prasad Central Agricultural University Pusa, Dr. Rajendra Prasad Central Agricultural University Pusa, 06/08/2026 0.00   664.5 K96D 89979 06/08/2026 06/08/2026 B.Tech By Author
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