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Dehydration of Fruits and Vegetables by Torrey. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey Noyes Data Corporation 1974Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.44 T63D.
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Handbook of Fruit and Vegetable Flavors by Hui, Y. H | Chen, Feng | Nollet, L. M. L. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Wiley 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.5 H90H.
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Technology of Cereals, Fruits and Vegetables by Shrivastava, Pradeep | Swarup, Abha. Edition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Discovery Publishing House 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.762 S41T.
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Postharvest Technology of Fruits and Vegetables by Sasikumar, R. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Biotech Books 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 634.046 S16P.
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Phytochemistry of fruits and vegetables/ by K.V. Peter by Peter, K.V. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Brillion Publishing 2018Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 635 P4415.
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