Introductory food microbiology

By: Lal, MohanMaterial type: TextTextPublication details: New Delhi, : Anmol Publications, 2016Description: 276 p. : illustrations (black and white)ISBN: 9788126165377Subject(s): Food--MicrobiologyDDC classification: 664.001579 Online resources: Click here to access online
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Item type Current library Call number Status Date due Barcode
Electronic Books and other Documents Electronic Books and other Documents Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 664.001579 L15 (Browse shelf(Opens below)) Available EBK00226

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