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Introductory food microbiology

Lal, Mohan.

Introductory food microbiology - New Delhi, : Anmol Publications, 2016. - 276 p. : illustrations (black and white)

ISBN: 9788126165377

Subjects--Topical Terms:
Food--Microbiology

Dewey Class. No.: 664.001579 / L15

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