Food Microbiology An Introduction
Material type:
TextPublication details: New Delhi Scientific International Pvt. Ltd. 2014Description: 418ISBN: 9789381714614Subject(s): Life sciences | Pure Sciences | Food | MicrobiologyDDC classification: 576.163
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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576.163 A19F (Browse shelf(Opens below)) | Available | 69135 |
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| 576.16 S40E Economic Microbiology | 576.162 G51B Beneficial Plant - microbial Interactions : ecology and applications | 576.163 A19F Food Microbiology : an introduction | 576.163 A19F Food Microbiology An Introduction | 576.163 A19F Food Microbiology : an introduction | 576.163 A20F Food Microbiology | 576.163 A20F Food Microbiology |
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