Characterization of Different Bacterial Isolates for Salinity Tolerance and Nutrient Solubilisation Properties and There Effects on Pearl Millets Kumari, Anjali

By: Kumari, AnjaliMaterial type: TextTextPublication details: Pusa, Samastipur CBS&H, RPCAU 2024Description: 62pSubject(s): Biotechnology | Project Report | B.TechDDC classification: 633.1718947 Dissertation note: B.Tech, Biotechnology 2024
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
B.Tech B.Tech Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 633.1718947 K96C (Browse shelf(Opens below)) Not for loan 81173

B.Tech, Biotechnology 2024

There are no comments on this title.

to post a comment.
© 2016 Dr. Rajendra Prasad Central Agricultural University
| UNIVERSITY LIBRARY DRPCAU,
Samastipur, Pusa- (848125)
Prof. (Dr.) Rakesh Mani Sharma (University Librarian)
Email:- librarian@rpcau.ac.in | Phone:-+91 9816676103, 6287797178
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha