CRC Handbook of Microbiology : microbial composition : amino acids, proteins, and nucleic acids / edited by Allen I. Laskin and Hubert A. Lechevalier; Volume- lll

Contributor(s): Laskin, Allen I | Lechevalier, Hubert AMaterial type: TextTextPublication details: .- Boca Raton : CRC Press , 2000Edition: 2nd edDescription: 987pISBN: 0849372003Subject(s): Pure Sciences | Life Sciences | Microbiology | HandbookDDC classification: 576.02
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Reference Books Reference Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

Reference 		576.02 L25C (Browse shelf(Opens below)) Not for loan 33695

There are no comments on this title.

to post a comment.
© 2016 Dr. Rajendra Prasad Central Agricultural University
| UNIVERSITY LIBRARY DRPCAU,
Samastipur, Pusa- (848125)
Prof. (Dr.) Rakesh Mani Sharma (University Librarian)
Email:- librarian@rpcau.ac.in | Phone:-+91 9816676103, 6287797178
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha