Microbiological Examination Methods of Food and Water : a library manual / by Neusely Da Silva...[et. al.]

Contributor(s): Silva, Neusely Da | Taniwaki, Marta H | Junqueira, Valeria C. A | Silveira, Neliane. F. A | Nascimento, Maristela S. Do | Gomes, Renato A. RMaterial type: TextTextPublication details: .- Netherlands : CRC Press , 2013Description: xxvii,456pISBN: 9780415690867Subject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Food Technology | Laboratory Manual | Research MethodsDDC classification: 664.07
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Reference Books Reference Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

Reference 		664.07 D14M (Browse shelf(Opens below)) Not for loan 71057

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