Food Safety : concept and reality, Vol. - II
Material type:
TextSeries: Food Science & TechnologyPublication details: New Delhi A P H Publishing 2014Description: xv,284pISBN: 9788131304457Subject(s): Social Sciences | Social Problems and Services | Food SafetyDDC classification: 363.192
| Item type | Current library | Call number | Status | Date due | Barcode |
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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363.192 M27F (Browse shelf(Opens below)) | Available | 72941 |
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| 363.192 K96F Food Security and Sustainability / | 363.192 L31F Food Safety Hazard Guidebook | 363.192 M27F Food Safety and Pesticides | 363.192 M27F Food Safety : concept and reality, Vol. - II | 363.192 M81H HACCP : a practical approach | 363.192 N39F Food Safety & Quality Practices | 363.192 N69F Food Safety and Standards/ by Nikita Wadhawan , Lokesh Gupta and Rakesh Kharra |
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