Food Biodeterioration and Preservation
Material type:
TextPublication details: New Delhi Blackwell Publishing 2013Edition: 1Description: 250ISBN: 9788126542338Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Biodeteriotion | Food technology | PreservationDDC classification: 664.028
| Item type | Current library | Call number | Status | Date due | Barcode |
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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664.028 T85F (Browse shelf(Opens below)) | Available | 69277 | |
Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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664.028 T85F (Browse shelf(Opens below)) | Available | 69479 |
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| 664.028 S48F Food Preservation | 664.028 S48F Food Preservation | 664.028 S99P Proceedings | 664.028 T85F Food Biodeterioration and Preservation | 664.028 T85F Food Biodeterioration and Preservation | 664.028 V52P Preparation of Extruded Products form Soyabean, Finger Millet and Wheat Flour | 664.028 Y1M Modified and Controlled Atmospheres for the Storage, Transportation and Packaging of Horticultural Commodities |
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