Food Biodeterioration and Preservation

By: Tucker, S. GaryMaterial type: TextTextPublication details: New Delhi Blackwell Publishing 2013Edition: 1Description: 250ISBN: 9788126542338Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Biodeteriotion | Food technology | PreservationDDC classification: 664.028
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Item type Current library Call number Status Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 664.028 T85F (Browse shelf(Opens below)) Available 69277
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 664.028 T85F (Browse shelf(Opens below)) Available 69479

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