Food Composition and Analysis
Material type:
TextPublication details: New Jersey D. Van Nostrand Company Inc. 1963Description: 497Subject(s): Home Economics and Family Living | Technology (Applied sciences) | Analysis | Composition | FoodDDC classification: 641.11
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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641.11 T76F (Browse shelf(Opens below)) | Available | 2884 |
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| 641.10954 J68N Nutrition and Dietetics with Indian Case Studies | 641.10954 J68N Nutrition and Dietetics | 641.11 B468 Cell Differentiation & Morphogensis | 641.11 T76F Food Composition and Analysis | 641.12 F60A Amino Acid Content of Foods and Biological Data on Proteins | 641.12 G15S Single Cell protein safety for animal and human feedility | 641.12 K98P Proteins in Food |
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