Edible Forest Foods of Tribals in South India Carotene Content, Medicinal and Culinary Aspects
Material type:
TextPublication details: New Delhi Kalpaz Publications 2002Description: 282ISBN: 8178350289Subject(s): Agriculture and related technologies | Technology (Applied sciences) | Forest foods | South India | TribalsDDC classification: 634.9870955
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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634.9870955 R14E (Browse shelf(Opens below)) | Available | 48999 |
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| 634.987 D61T Text Book On Non-Timber Forest Products/by M.P. Divya...[et al.] | 634.9870954 M98M Minor Forest Products of India = Non-Timber Forest Products of India / | 634.9870954 M98M Minor Forest Products of India = Non-Timber Forest Products of India / | 634.9870955 R14E Edible Forest Foods of Tribals in South India | 634.99 048T Tree Crop Interactions A Physiological Approach | 634.99 A26A Agroforestry : practices and climate change / | 634.99 A26A Agroforestry : practices and climate change / |
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