Minimally Processed Fruits and Vegetables Fundamental Aspects and Applications
Material type:
TextPublication details: London Springer 2000Description: 360ISBN: 8181283554Subject(s): Agriculture and related technologies | Technology (Applied sciences) | Fruit | Processing | VegetablesDDC classification: 634.0468
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa,
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634.0468 A44M (Browse shelf(Opens below)) | Available | 59300 |
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| 634.046 T37F Fruit and Vegetables : harvesting, handling and storage / | 634.046 T37F Fruit and Vegetables : harvesting, handling and storage / | 634.046 W56P Post harvest | 634.0468 A44M Minimally Processed Fruits and Vegetables | 634.0468 A44M Minimally Processed Fruits and Vegetables | 634.0468 V16P Postharvest Biology and Technology for Preserving Fruit Quality | 634.048 G76C Canopy, Rootstock and Environmental Physiology in Orchard Systems |
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