Food Microbiology : an introduction (Record no. 7952)

MARC details
000 -LEADER
fixed length control field 00483nam a2200193Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170901s2014 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789381714614
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 576.163
Item number A19F
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name M, Adam
245 #0 - TITLE STATEMENT
Title Food Microbiology : an introduction
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc Scientific International
Date of publication, distribution, etc 2014
300 ## - PHYSICAL DESCRIPTION
Extent 418p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Pure Sciences
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Life sciences
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Microbiology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name M, Dick
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
942 ## - ADDED ENTRY ELEMENTS (KOHA)
-- 3
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date last borrowed Bill Date Koha item type
          Dr. Rajendra Prasad Central Agricultural University Pusa, Dr. Rajendra Prasad Central Agricultural University Pusa, 18/10/2017 Prashant Book Agency 2995.00 13 576.163 A19F 68486 05/12/2025 20/11/2025 31/03/2014 Books
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