Conventional and Advanced Food Processing Technologies (Record no. 20719)

MARC details
000 -LEADER
fixed length control field 00537nam a22001937a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190212b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118406328
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02
Item number B51C
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Bhattacharya, Suvendu.
245 ## - TITLE STATEMENT
Title Conventional and Advanced Food Processing Technologies
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc UK
Name of publisher, distributor, etc Wiley
Date of publication, distribution, etc 2015
300 ## - PHYSICAL DESCRIPTION
Extent xxvii,712p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Technology (Applied Sciences)
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemical and Related Technologies
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Processes
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Industry
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
942 ## - ADDED ENTRY ELEMENTS (KOHA)
-- 1
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Currency Total Checkouts Full call number Barcode Date last seen Date last borrowed Bill Date Koha item type
          Dr. Rajendra Prasad Central Agricultural University Pusa, Dr. Rajendra Prasad Central Agricultural University Pusa, 30/01/2017 ABD Patna 257.95 1 664.02 B51C 72961 14/01/2026 26/12/2025 12/02/2019 Books
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