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Advances in Food and Nutrition Research : new research and developments of water-soluble vitamins /

Advances in Food and Nutrition Research : new research and developments of water-soluble vitamins / edited by N. A. Michael Eskin, Volume- 83 - 1st ed. - Cambridge : Academic Press , 2018 - xi,363p. - Advances in Food and Nutrition Research; Vol.- 83 .

ISBN: 9780128118030

Subjects--Topical Terms:
Technology (Applied Sciences)
Chemical Engineering and Related Technologies
Food Technology
Nutrition

Dewey Class. No.: 644 / E75A

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