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Nutritional Evaluation of Food Processing

Harris, Robert S.

Nutritional Evaluation of Food Processing - 2 - Westport The AVI Publisingh Company, Inc 1975 - 670

ISBN: 0870551892

Subjects--Topical Terms:
Home Economics and Family Living
Technology (Applied sciences)

Subjects--Index Terms: Food Nutrition Processing

Dewey Class. No.: 641.1 / H34N

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