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Food Proteins and Peptides Chemistry, Functionality, Interactions and Commercialization

Hettiarachchy, Navam S.

Food Proteins and Peptides Chemistry, Functionality, Interactions and Commercialization - Boca Raton CRC Press 2012 - 454

ISBN: 9781420093414

Subjects--Topical Terms:
Medical sciences
Technology (Applied sciences)

Subjects--Index Terms: Food proteins Peptides

Dewey Class. No.: 612.398 / H59F

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