| 000 | 00622nam a22001817a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 260729b |||||||| |||| 00| 0 eng d | ||
| 082 |
_a381.41522 _bR16D |
||
| 100 | _aRaj, Kumar Aditya | ||
| 245 |
_aDevelopment of Value-Added Products from Sweet Potato _cRaj, Kumar Aditya |
||
| 260 |
_aPusa, Samastipur _bDpet. of Processing and Food Engineering, CAET, RPCAU _c2025 |
||
| 300 | _a85p. | ||
| 502 |
_bM.Tech. Agriculcultural Engineering (Processing and Food Engineering) _d2025 |
||
| 650 | _aProcessing and Food Engineering | ||
| 650 | _aThesis | ||
| 650 | _aM.Tech. Agri. Engg. | ||
| 942 |
_2ddc _cM.TECH. |
||
| 999 |
_c53071 _d53071 |
||