| 000 | 00563nam a22001577a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 260701b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789358874068 | ||
| 082 |
_a664.02 _bC45M |
||
| 245 | _aMCQ Based Practice Book on Food Technology, Process & Food Engineering/ by Suresh Chandra...[et al.] | ||
| 260 |
_aNew Delhi : _bNew India Publishing Agency, _c2025 |
||
| 300 | _axix, 544 p. | ||
| 650 | _aChemical and Related Technologies | Technology (Applied sciences) | Food technology | Processing | ||
| 700 | _aChandra, Suresh | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c52532 _d52532 |
||