| 000 | 00769nam a22002297a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 240117b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9780128165676 | ||
| 082 |
_a664 _bF38A |
||
| 245 |
_aAdvances in Food Nutrition Research : functional food ingredients from plants / _cedited by Isabel C.F.R. Ferreira and Lillian Barros, Volume- 90 |
||
| 250 | _a1st ed. | ||
| 260 |
_a.- Cambridge _b: Academic Press _c, 2019 |
||
| 300 | _axiii,451p. | ||
| 440 | _aAdvances in Food and Nutrition Research; Vol.- 90 | ||
| 650 | _aTechnology (Applied Sciences) | ||
| 650 | _aAgriculture and Related Technologies | ||
| 650 | _aFood Technology | ||
| 650 | _aNutrition | ||
| 700 | _aFerreira, Isabel C.F.R. | ||
| 700 | _aBarros, Lillian. | ||
| 942 |
_2ddc _cRFB |
||
| 999 |
_c36171 _d36171 |
||