| 000 | 00561nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 230907b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9788185873718 | ||
| 082 |
_a633.83 _bS48T |
||
| 245 | _aTurmeric production and utilization/edited by H.P. Singh...[etal] | ||
| 250 | _a1st.ed. | ||
| 260 |
_aNew Delhi: _bWestvill Publishing House; _c2011. |
||
| 300 | _axiii, 222 p. | ||
| 650 | _aAgriculture and related technologies | ||
| 650 | _aTechnology (Applied sciences) | ||
| 650 | _aTurmeric | ||
| 700 | _aSingh, H.P. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c31370 _d31370 |
||