| 000 | 00593nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 220616b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789388879149 | ||
| 082 |
_a664.07 _bA53F |
||
| 100 | _aAnand, T. | ||
| 245 |
_aFood Chemistry / _cby T. Anand and Rakesh Kumar Sharma |
||
| 250 | _a1st ed. | ||
| 260 |
_a.- New Delhi _b: New Delhi Publishers _c, 2019 |
||
| 300 | _av,321p. | ||
| 650 | _aTechnology (Applied Sciences) | ||
| 650 | _aChemical Engineering and Related Technologies | ||
| 650 | _aFood Chemistry | ||
| 700 | _aSharma, Rakesh Kumar. | ||
| 942 |
_2ddc _cBK _06 |
||
| 999 |
_c24689 _d24689 |
||