| 000 | 00617nam a22001937a 4500 | ||
|---|---|---|---|
| 999 |
_c21091 _d21091 |
||
| 003 | OSt | ||
| 008 | 190501b ||||| |||| 00| 0 eng d | ||
| 020 | _a9789386546395 | ||
| 082 |
_a664.8092 _bJ68T |
||
| 100 | _aJoshi, V. K. | ||
| 245 | _aTechnology of Handling, Packaging, Processing and Preservation of Fruits and Vegetables : theory and practicals | ||
| 260 |
_aNew Delhi _bNew India Publishing Agency _c2019 |
||
| 300 | _axvii,939p. | ||
| 650 | _aTechnology (Applied Sciences) | ||
| 650 | _aChemical and Related Technologies | ||
| 650 | _aFruits and Vegetables | ||
| 650 | _aPackaging | ||
| 942 |
_2ddc _cBK _01 |
||