| 000 | 00612nam a22002297a 4500 | ||
|---|---|---|---|
| 999 |
_c20944 _d20944 |
||
| 003 | OSt | ||
| 008 | 190316b ||||| |||| 00| 0 eng d | ||
| 020 | _a9788127242626 | ||
| 082 |
_a664.028 _bK11F |
||
| 100 | _aKalia, Manoranjan. | ||
| 245 | _aFood Preservation and Processing | ||
| 250 | _a2nd rev.ed. | ||
| 260 |
_aLudhiana _bKalyani Publishers _c2007 |
||
| 300 | _a545p. | ||
| 650 | _aTechnology (Applied Sciences) | ||
| 650 | _aChemical and Related Technologies | ||
| 650 | _aFood Technology | ||
| 650 | _aPreservation | ||
| 650 | _aProcessing | ||
| 700 | _aSood, Sangita. | ||
| 942 |
_2ddc _cBK _013 |
||