| 000 | 00498nam a22001817a 4500 | ||
|---|---|---|---|
| 999 |
_c20909 _d20909 |
||
| 003 | OSt | ||
| 008 | 190306b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781682863107 | ||
| 082 |
_a641 _bG74F |
||
| 100 | _aGreen, Dorothy. | ||
| 245 | _aFood Science : sensory evaluation techniques | ||
| 260 |
_aNew York _bSyrawood Publishing _c2016 |
||
| 300 | _aix,267p. | ||
| 650 | _aTechnology (Applied Sciences) | ||
| 650 | _aHome Economics and Family Living | ||
| 650 | _aFood Science | ||
| 942 |
_2ddc _cBK |
||