| 000 | 00528nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 190108b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9789351242673 | ||
| 082 |
_a664.94 _bB56F |
||
| 100 | _aBiswas, K. P. | ||
| 245 | _aFish Processing and Preservation | ||
| 260 |
_aNew Delhi _bDaya Publishing House _c2014 |
||
| 300 | _axvii;295p. | ||
| 650 | _aTechnology (Applied Sciences) | ||
| 650 | _aChemical and Related Technologies | ||
| 650 | _aFishery Processing | ||
| 650 | _aPreservation | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c20256 _d20256 |
||