| 000 | 00671nam a22002417a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 181222b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781845934590 | ||
| 082 |
_a641.302 _bG39H |
||
| 245 | _aHealth Benefits of Organic Food : effects of the environment | ||
| 260 |
_aUK _bCAB International _c2008 |
||
| 300 | _axiii;319p. | ||
| 650 | _aTechnology (Applied Sciences) | ||
| 650 | _aHome Economics and Family Living | ||
| 650 | _aHealth Foods | ||
| 650 | _aNatural | ||
| 650 | _aOrganic Food | ||
| 700 | _aGivens, D. Ian. | ||
| 700 | _aBaxter, Samantha. | ||
| 700 | _aMinihane, Anne Marie. | ||
| 700 | _aShaw, Elizabeth. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c20180 _d20180 |
||