| 000 | 00541nam a2200205Ia 4500 | ||
|---|---|---|---|
| 008 | 170901s2004 xx 000 0 und d | ||
| 020 | _a0824743016 | ||
| 082 |
_a664.8 _bH90H |
||
| 100 | _aHui, Y. H. | ||
| 245 | 0 | _aHandbook of Vegetable Preservation and Processing | |
| 260 |
_aNew York _c2004 |
||
| 300 | _a739 | ||
| 650 | _aChemical and Related Technologies | ||
| 650 | _aTechnology (Applied sciences) | ||
| 653 | _aPreservation | ||
| 653 | _aProcessing | ||
| 653 | _aVegetables | ||
| 700 | _aMurrell, D. K. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c19048 _d19048 |
||