| 000 | 00549nam a2200205Ia 4500 | ||
|---|---|---|---|
| 008 | 170901s2008 xx 000 0 und d | ||
| 020 | _a9780387752839 | ||
| 082 |
_a664.06 _bH40F |
||
| 100 | _aHasenhuettl L. Gerard | ||
| 245 | 0 | _aFood Emulsifiers and Their Applications | |
| 250 | _a2 | ||
| 260 |
_aUSA _bSpringer _c2008 |
||
| 300 | _a426 | ||
| 650 | _aChemical and Related Technologies | ||
| 650 | _aTechnology (Applied sciences) | ||
| 653 | _aEmulsifiers | ||
| 653 | _aFood technology | ||
| 700 | _aHartel W. Richard | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c18943 _d18943 |
||