| 000 | 00587nam a2200205Ia 4500 | ||
|---|---|---|---|
| 008 | 170901s1985 xx 000 0 und d | ||
| 020 | _a3718602415 | ||
| 082 |
_a664.0068 _bE15P |
||
| 100 | _aEasrle, Mary D. | ||
| 245 | 0 | _aProduct And Process Development in the Food Industry | |
| 260 |
_aChur _bHarwood Academic Publishers _c1985 |
||
| 300 | _a295 | ||
| 650 | _aChemical and Related Technologies | ||
| 650 | _aTechnology (Applied sciences) | ||
| 653 | _aFood industry | ||
| 653 | _aFood products | ||
| 653 | _aProcessing | ||
| 700 | _aAnderson, Allan M | ||
| 942 |
_2ddc _cBK _01 |
||
| 999 |
_c18840 _d18840 |
||