| 000 | 00499nam a2200181Ia 4500 | ||
|---|---|---|---|
| 999 |
_c18776 _d18776 |
||
| 003 | OSt | ||
| 008 | 170901s2014 xx 000 0 und d | ||
| 020 | _a9788184873344 | ||
| 082 |
_a664 _bC27F |
||
| 100 | _aChakraborty, Subir, K. | ||
| 245 | 0 | _aFundamental Food Engineering | |
| 260 |
_aNew Delhi _bNarosa Publishing House _c2014 |
||
| 300 | _aMISC. | ||
| 650 | _aTechnology (Applied sciences) | ||
| 650 | _aChemical and Related Technologies | ||
| 650 | _aFood Technology | ||
| 942 |
_2ddc _cBK _019 |
||