| 000 | 00736nam a2200253Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 170901s2010 xx 000 0 und d | ||
| 020 | _a8187680237 | ||
| 082 |
_a664.024 _bP14C |
||
| 245 | 0 |
_aComprehensive Food Fermentation and Biotechnology / _cedited by Ashok Pandey |
|
| 260 |
_aNew Delhi _bAsiatech Publishers _c2010 |
||
| 300 | _a800 | ||
| 650 | _aTechnology (Applied Sciences) | ||
| 650 | _aHome Economics and Family Living | ||
| 650 | _aBiotechnology | ||
| 650 | _aFermentation Food | ||
| 650 | _aFood | ||
| 700 | _aPandey, Ashok. | ||
| 700 | _aLarroche, Christian. | ||
| 700 | _aSoccol, Carlos Ricardo. | ||
| 700 | _aGnansounou, Edgard. | ||
| 700 | _aNee'Nigam, Poonam Singh. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c17663 _d17663 |
||