| 000 | 00558nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 170901s1999 xx 000 0 und d | ||
| 020 | _a8187198044 | ||
| 082 |
_a620.8 _bJ68B |
||
| 100 | _aJoshi, V.K. | ||
| 245 | 0 |
_aBiotechnology: Food Fermentation _bMicrobiology, Biochemistry and Technology |
|
| 260 |
_aNew Delhi _bEducational Publishers and Distributors _c1999 |
||
| 300 | _aMisc. | ||
| 650 | _aEngineering and allied operations | ||
| 650 | _aTechnology (Applied sciences) | ||
| 653 | _aBiotechnology | ||
| 700 | _aPandey, Ashok | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c11404 _d11404 |
||