| 000 | 00590nam a2200217Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 170901s2014 xx 000 0 und d | ||
| 020 | _a9781420053265 | ||
| 082 |
_a613.28 _bF18H |
||
| 100 | _aFarnworth, Edward R. | ||
| 245 | 0 | _aHandbook of Fermented Functional Foods | |
| 250 | _a2nd ed. | ||
| 260 |
_aLondon _bCRC Press _c2014 |
||
| 300 | _axviii,581p. | ||
| 440 | _aFunctional Foods and Nutraceuticals Series | ||
| 650 | _aMedical sciences | ||
| 650 | _aTechnology (Applied sciences) | ||
| 650 | _aFunctional Food | ||
| 650 | _aFermentation | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c11029 _d11029 |
||