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Nutritional Evaluation of Food Processing Edited by- Karmas, Endel

by Edited by- Karmas, Endel.

Edition: 3rd editionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Van Nostrand Reinhold Company 1988Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 K18N.

Advanced Nondestructive Detection Technologies in Food Chen, Quansheng

by Chen, Quansheng | Lin, Hao | Zhao, Jiewen.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Singapore Springer Nature 2021Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 C51A.

Advanced Food Analysis Tools: Biosensors and Nanotechnology Edited by- Kobun, Rovina

by Edited by- Kobun, Rovina | Nanotechnology $x Industrial applications.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom Academic Press 2020Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 K75A.

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