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Handbook of Postharvest Technology Cereals, Fruits, Vegetables, Tea and Spices by Chakraverty, Amalendu | Mujumdar, S. Arun | Raghavan, G. S. Vijaya | Ramaswamy, Hosahalli S. Edition: 1Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Marcerl Dekker, 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 631.36 C27H.
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Handbook of Postharvest Technology Cereals, Fruits, Vegetables, Tea and Spices by Chakraverty Amalendu | Mujumdar Arun S | Raghavan, G.S. Vijaya | Ramaswamy, Hosahalli S. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Marcel Dekker, Inc. 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 631.36 C27H.
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Food Processing Principles And Applications by Ramaswamy, Hosahalli | Marcotte, Michele. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton Taylor and Francis 2006Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 R16F.
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Food Processing Principles and Application by Ramaswamy, Hosahalli | Marcotte, Michele. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Taylor and Francis 2006Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02 R16F, ...
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Food Processing Principles and Applications by Ramaswamy, Hosahalli | Marcotte, Michele. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Taylor and Francis 2009Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 R16F.
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