Food service manual for health care institutuions

By: Puckett, Ruby PMaterial type: TextTextPublication details: Chicago Health Forum Inc. 2004Edition: 3Description: 757Subject(s): Home Economics and Family Living | Technology (Applied sciences) | Food serviceDDC classification: 642.56
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Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 642.56 P91F (Browse shelf(Opens below)) Available 69480

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