Food Science

By: Fox, Brian AContributor(s): Cameron, Allan GMaterial type: TextTextPublication details: London Hodder and Stoughton 1970Edition: 2Description: 370ISBN: 0340278633Subject(s): Home Economics and Family Living | Technology (Applied sciences) | FoodDDC classification: 641.1
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Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,

 

 641.1 F74F (Browse shelf(Opens below)) Available 35405

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