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Ice-Cream

by Arfuckle, W. S.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: AVI Pub. Co 1977Availability: No items available.

Fundamentals of dairy Chemistry - 2nd edition

by Weff, Byron H.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: AVI Pub. Co, Westport 1974Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 637 W26F.

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