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     <title><![CDATA[Dr. Rajendra Prasad Central Agricultural University, Pusa Search for 'su:&quot;Food technology&quot;']]></title>
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     <description><![CDATA[ Search results for 'su:&quot;Food technology&quot;' at Dr. Rajendra Prasad Central Agricultural University, Pusa]]></description>
     <opensearch:totalResults>264</opensearch:totalResults>
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     <item>
       <title>
    Dictionary of Nutrition and Food Technology






</title>
       <dc:identifier>ISBN:040810855X</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=17504</link>
        
       <description><![CDATA[









	   <p>By Bender, Arnold. E. 
	   London Butterworths 1982
                        . 309
                        
                        
                         040810855X
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=17504">Place hold on <em>Dictionary of Nutrition and Food Technology</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=17504</guid>
     </item>
	 
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     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Food Science






</title>
       <dc:identifier>ISBN:9789381450147</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18770</link>
        
       <description><![CDATA[









	   <p>By Bawa, A. S.. 
	   New Delhi New India Publishing Agency 2013
                        . v,384p.
                        
                        
                         9789381450147
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18770">Place hold on <em>Food Science</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18770</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
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     <item>
       <title>
    Food Theory And Applications






</title>
       <dc:identifier>ISBN:0023130202</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18773</link>
        
       <description><![CDATA[









	   <p>By Bowers, Jane. 
	   New York Macmillan Publishing Co. 1992
                        . 777
                        
                        
                         0023130202
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18773">Place hold on <em>Food Theory And Applications</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18773</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
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     <item>
       <title>
    Basic Science for Food Studies






</title>
       <dc:identifier>ISBN:0582413281</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18774</link>
        
       <description><![CDATA[









	   <p>By Brownsell, V.L. 
	   New Yark Longman 1985
                        . 241
                        
                        
                         0582413281
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18774">Place hold on <em>Basic Science for Food Studies</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18774</guid>
     </item>
	 
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     <item>
       <title>
    Fundamental Food Engineering






</title>
       <dc:identifier>ISBN:9788184873344</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18775</link>
        
       <description><![CDATA[









	   <p>By Chakraborty K Subir. 
	   New Delhi Narosa Publishing House 2014
                        . Misc.
                        
                        
                         9788184873344
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18775">Place hold on <em>Fundamental Food Engineering</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18775</guid>
     </item>
	 
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     <item>
       <title>
    Fundamental Food Engineering






</title>
       <dc:identifier>ISBN:9788184873344</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18776</link>
        
       <description><![CDATA[









	   <p>By Chakraborty, Subir, K.. 
	   New Delhi Narosa Publishing House 2014
                        . MISC.
                        
                        
                         9788184873344
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18776">Place hold on <em>Fundamental Food Engineering</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18776</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
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     <item>
       <title>
    Fundamental Food Engineering,






</title>
       <dc:identifier>ISBN:9788184873344</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18777</link>
        
       <description><![CDATA[









	   <p>By Chakrabory K. Subir. 
	   New Delhi Narosa Publishing House 2014
                        . Misc.
                        
                        
                         9788184873344
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18777">Place hold on <em>Fundamental Food Engineering,</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18777</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Analysis of Foods and Beverages


    Headspace Techniques





</title>
       <dc:identifier>ISBN:</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18778</link>
        
       <description><![CDATA[









	   <p>By Charalambous, George. 
	   New York Academic Press 1978
                        . 394
                        
                        
                        
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18778">Place hold on <em>Analysis of Foods and Beverages</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18778</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Food Science and Technology


    Analysis of Foods and Beverages Modern Techniques





</title>
       <dc:identifier>ISBN:0121691608</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18779</link>
        
       <description><![CDATA[









	   <p>By Charalambous, George. 
	   Orlando Academic Press, Inc 1984
                        . 652
                        
                        
                         0121691608
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18779">Place hold on <em>Food Science and Technology</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18779</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Elements of Food Technology






</title>
       <dc:identifier>ISBN:</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18789</link>
        
       <description><![CDATA[









	   <p>By Desrosier, W. Norman. 
	   Nvipublishing Company, INC. 1977
                        . 772
                        
                        
                        
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18789">Place hold on <em>Elements of Food Technology</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18789</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Biochemistry of Foods






</title>
       <dc:identifier>ISBN:</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18790</link>
        
       <description><![CDATA[









	   <p>By Eskin, N. A. M.. 
	   New York Academic Press 1971
                        . 240
                        
                        
                        
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18790">Place hold on <em>Biochemistry of Foods</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18790</guid>
     </item>
	 
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     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Handbook of Agro Food Processing and Marketing






</title>
       <dc:identifier>ISBN:9788177544541</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18794</link>
        
       <description><![CDATA[









	   <p>By Gaur, Suresh Chandra. 
	   Jodhpur Agrobios 2012
                        . 468p.
                        
                        
                         9788177544541
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18794">Place hold on <em>Handbook of Agro Food Processing and Marketing</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18794</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Handbook of Agro Food Processing and Marketing






</title>
       <dc:identifier>ISBN:97877544541</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18795</link>
        
       <description><![CDATA[









	   <p>By Gaur,S.C. 
	   Jodhpur Dr. Updesh Purohit for Agrobios (India) 2012
                        . 468
                        
                        
                         97877544541
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18795">Place hold on <em>Handbook of Agro Food Processing and Marketing</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18795</guid>
     </item>
	 
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     <item>
       <title>
    Functional Foods


    Principles and Technology





</title>
       <dc:identifier>ISBN:9781845695927</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18796</link>
        
       <description><![CDATA[









	   <p>By Guo, Mingruo. 
	   England Woodhead Publishing Limited 2009
                        . 358
                        
                        
                         9781845695927
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18796">Place hold on <em>Functional Foods</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18796</guid>
     </item>
	 
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     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Food Science and Food Biotechnology






</title>
       <dc:identifier>ISBN:1566768926</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18797</link>
        
       <description><![CDATA[









	   <p>By Lopez Gutierrez F. Gustavo. 
	   New York CRC Press 2003
                        . 338p.
                        
                        
                         1566768926
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18797">Place hold on <em>Food Science and Food Biotechnology</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18797</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Introduction to Food Biotechnology


    Contemporary Food Science





</title>
       <dc:identifier>ISBN:0849311527</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18801</link>
        
       <description><![CDATA[









	   <p>By Johnson-Green, Perry. 
	   Boca Raton CRC Press 2002
                        . 293
                        
                        
                         0849311527
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18801">Place hold on <em>Introduction to Food Biotechnology</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18801</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Food Science and Technology






</title>
       <dc:identifier>ISBN:8170354226</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18803</link>
        
       <description><![CDATA[









	   <p>By Khatkar Bhupendra Singh. 
	   Delhi Daya Publishing House 2007
                        . 549
                        
                        
                         8170354226
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18803">Place hold on <em>Food Science and Technology</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18803</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Food Science and Technology


    Toxic Constituents of Plant Foodstuffs





</title>
       <dc:identifier>ISBN:0124499503</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18806</link>
        
       <description><![CDATA[









	   <p>By Stewart, G.F. 
	   New Yark Academic Press 1972
                        . 500
                        
                        
                         0124499503
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18806">Place hold on <em>Food Science and Technology</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18806</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Principles of Food Sanitation






</title>
       <dc:identifier>ISBN:0442318073</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18807</link>
        
       <description><![CDATA[









	   <p>By Marriott, G. Norman. 
	   New Yark Published by Van Nostrand Reinhold 1989
                        . 387
                        
                        
                         0442318073
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18807">Place hold on <em>Principles of Food Sanitation</em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18807</guid>
     </item>
	 
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     <item>
       <title>
    Principles of Food Sanitation






</title>
       <dc:identifier>ISBN:0387250859</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18808</link>
        
       <description><![CDATA[









	   <p>By Marriott, G. Norman. 
	    2006
                        . 413
                        
                        
                         0387250859
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18808">Place hold on <em>Principles of Food Sanitation</em></a></p>

						]]></description>
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