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     <title><![CDATA[Dr. Rajendra Prasad Central Agricultural University, Pusa Search for 'su:&quot;Food Processes&quot;']]></title>
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     <description><![CDATA[ Search results for 'su:&quot;Food Processes&quot;' at Dr. Rajendra Prasad Central Agricultural University, Pusa]]></description>
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    Food Processing Technology






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       <dc:identifier>ISBN:9789350302576</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=20388</link>
        
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	   <p>By D'suza, Gillian Evans.. 
	   Jaipur Oxford Book Company 2016
                        . viii,272p.
                        
                        
                         9789350302576
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=20388">Place hold on <em>Food Processing Technology</em></a></p>

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    Food Processing, Management and Nanotechnology






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       <dc:identifier>ISBN:9789350567968</dc:identifier>
        
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	   <p>By Chauhan, Avinash.. 
	   New Delhi Discovery Publishing House 2016
                        . 186p.
                        
                        
                         9789350567968
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<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=20539">Place hold on <em>Food Processing, Management and Nanotechnology</em></a></p>

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    Dimensional Analysis of Food Processes






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       <dc:identifier>ISBN:9781785480409</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=20702</link>
        
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	   <p>
	   UK ISTE Press 2015
                        . xvii,337p.
                        
                        
                         9781785480409
       </p>

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       <title>
    Conventional and Advanced Food Processing Technologies






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       <dc:identifier>ISBN:9781118406328</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=20719</link>
        
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	   <p>By Bhattacharya, Suvendu.. 
	   UK Wiley 2015
                        . xxvii,712p.
                        
                        
                         9781118406328
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    Microbial Production of Food Ingredients, Enzymes and Nutraceuticals






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       <dc:identifier>ISBN:9780857093431</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=20725</link>
        
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	   <p>
	   UK Woodhead Publishing 2013
                        . xxx,610p.
                        
                        
                         9780857093431
       </p>

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       <title>
    Postharvest Technology and Food Process Engineering / 






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       <dc:identifier>ISBN:9781138198852</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=43873</link>
        
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	   <p>By Chakraverty, Amalendu.. 
	   .- London : CRC Press 2014
                        . xxiii,551p.
                        
                        
                         9781138198852
       </p>

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