<?xml version='1.0' encoding='utf-8' ?>



<rss version="2.0"
      xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/"
      xmlns:dc="http://purl.org/dc/elements/1.1/"
      xmlns:atom="http://www.w3.org/2005/Atom">
   <channel>
     <title><![CDATA[Dr. Rajendra Prasad Central Agricultural University, Pusa Search for 'se,phr:&quot;Advances in Food Research&quot;']]></title>
     <link>/cgi-bin/koha/opac-search.pl?q=ccl=se%2Cphr%3A%22Advances%20in%20Food%20Research%22&amp;format=rss</link>
     <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=se%2Cphr%3A%22Advances%20in%20Food%20Research%22&amp;sort_by=relevance_dsc&amp;format=atom"/>
     <description><![CDATA[ Search results for 'se,phr:&quot;Advances in Food Research&quot;' at Dr. Rajendra Prasad Central Agricultural University, Pusa]]></description>
     <opensearch:totalResults>2</opensearch:totalResults>
     <opensearch:startIndex>0</opensearch:startIndex>
     
       <opensearch:itemsPerPage>20</opensearch:itemsPerPage>
     
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Chemistry of Plant Pigments / 






</title>
       <dc:identifier>ISBN:0120164639</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=25792</link>
        
       <description><![CDATA[









	   <p>
	   .- New York Academic Press 1972
                        . xiv,218p.
                        
                        
                         0120164639
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=25792">Place hold on <em>Chemistry of Plant Pigments / </em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=25792</guid>
     </item>
	 
     <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?&amp;sort_by=&amp;format=opensearchdescription"/>
     <opensearch:Query role="request" searchTerms="" startPage="" />
     <item>
       <title>
    Advances in Food Research Supplement-2 






</title>
       <dc:identifier>ISBN:0120164620</dc:identifier>
        
        <link>/cgi-bin/koha/opac-detail.pl?biblionumber=25793</link>
        
       <description><![CDATA[









	   <p>By Kefford, J. F.. 
	   .- New York : Academic Press 1970
                        . vii,246p.
                        
                        
                         0120164620
       </p>

<p><a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=25793">Place hold on <em>Advances in Food Research Supplement-2 </em></a></p>

						]]></description>
       <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=25793</guid>
     </item>
	 
   </channel>
</rss>





